Archives for the ‘Tip’ Category

5 Ways to Organize Your Baking Supplies {Free Printable}

Hi, my name is Stephanie and I own a lot of baking supplies… We’re talking dozens and dozens of cupcake liners, bottles of sprinkles, and bags of sugar  Now that I have that off my chest, let me show you the mess that was my baking supplies: The cabinet on the left was a serious […]

How to Bake Cookies in Your Car

Have you ever seen a photo like this? Someone crazy enough to try to bake on the dashboard of their car…I’ve always wondered if that really works! We’re in the middle of a major heatwave in Sacramento – it’s been over 100°F over 5 days in a row, so I figured now is a good […]

Healthy Frozen Yogurt

Have you ever heard of this banana trick? If you freeze a ripe banana and blend it, it comes out the texture of frozen yogurt! I’ve been doing this for years (in fact, I blogged about two ingredient chocolate ice cream in 2011) in my food processor, but there’s actually a machine called Yonanas specifically for […]

Tonx Coffee: Freshly Roasted Beans Shipped to You

I’ve been eyeing those monthly coffee subscriptions for the last couple of years. Morning coffee is a daily ritual at our house, and Russ is a bit of a coffee snob. Each time his birthday or Christmas rolls around, I think about investing in a service that will deliver high quality beans to our door. And each […]

50 Awesome Flavored Waters

The Health Education Council has launched the Rethink Your Drink campaign. They are encouraging healthy drink choices, like replacing sugar-sweetened beverages (think soda, sports drinks, and energy drinks) with water. Their goal is to read 8,000 pledges by the end of September. As someone who constantly carries around a water bottle, I am on board with […]