Archive of ‘Sauce’ category

Meyer Lemon Curd

Have you ever tasted sunshine? No? Then you have to try making lemon curd! I’m lucky enough to have a Meyer lemon tree in my family. My brother and sister-in-law are eager to give away bagfuls of these lemon-orange hybrids, which are sweeter than regular lemons. I’ve used them in vegan lemon cupcakes, candied their […] Read more…

Slow Cooker Monday: Apple Butter

  On Saturday I asked my Facebook fans a simple question: pumpkin butter or apple butter? Both were popular choices and the votes ended up being pretty much split down the middle. Luckily, everyone wins: today is apple butter day and Wednesday is pumpkin butter day! I like both kinds of fruit butter and I […] Read more…

Pork Chops with Blackberry Sauce

This might be the last unhealthy post for a while (I know, what am I thinking? I’m a terrible food blogger)*. I’m doing Jillian Micheal’s Ripped in 30 Days DVD and it comes with a meal plan. I’m sticking to the plan as much as possible, with the occasional jaunt to eat out with friends. […] Read more…

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