Creamy Nutella Popsicles
Wednesday, 6 June 2012
It’s pretty much summer and that can only mean one thing: popsicles! Popsicles are so refreshing after a hot day and they’re SO easy to make. I recently bought this new popsicle mold (a more traditional shape than my rocket ship popsicle mold) and wanted to test it out.
Instead of making a fruit juice based pop, I combined COOL WHIP whipped topping and Nutella to make a creamy, rich popsicle that’s perfect for a light dessert. All you have to do is give the ingredients a quick trip to your blender, pour into a mold and just like magic you’ll have an incredible snack or dessert to cool you down.
Nutella COOL WHIP Popsicles
Makes 3 popsicles
- 1 cup COOL WHIP
- 1/2 cup milk
- 3 Tbsp. Nutella
Place all ingredients in a blender. Process until blended, then pour into popsicle molds. Freeze for a few hours, then enjoy.
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